Mitch, Paul and J.P. had a summer meet-up at Cattleack BBQ in Farmers Branch and, of course, it was amazing! They discuss comparing it vs a classic Hill Country style (4:00) place like Salt Lick. Paul had the most experience with Cattleack (8:00) and went over his menu selections. J.P. liked the wall paintings heading into the restaurant during the long wait (13:00). He went with the Texas Trinity (16:00), which hit the spot, although the sausage wasn't his favorite. Mitch and his daughter threw down some brisket, mac and cheese and the Todd father sandwich (18:30). The Texas Porch is available on Apple and Spotify and Google Podcasts and anywhere else you get your podcasts. Would you consider rating and following us if you listen on Apple? It's a big help! Please subscribe to The Texas Porch on Youtube! Tell Alexa to "Play The Texas Porch Podcast." Twitter: @MrTexasJP Instagram: @MrTexasJP

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