Chicago's quintessential food adventure with Brian Jupiter

What if nature dictated your menu? In this episode, Manilow chats with chef Brian Jupiter about the frontier for culinary adventure. The James Beard Award semifinalist also shares the story of his bold entrance into Chicago's fine dining scene as a 22 year old. Plus, Crain's Ally Marotti reports on why Chick-fil-A is betting on the South Side’s Pullman neighborhood.