The commodity markets are volatile, and they can move fast. Only those who are informed, prepared, and properly hedged will stay ahead of the competition. Controlling Commodity Costs has one simple goal – to help food and beverage companies around the globe learn how to keep their prices low and their profits high. Hosted by Craig Turner and Tom Dosdall, Senior Risk Management Consultants at StoneX, we are your premier source for industry best practices, insightful perspectives and timely strategies to secure low-priced coverage months in advance, maximize your margins and transform your commodity procurement. Whether you’re a seasoned professional or j...

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