#72 - Unveiling the effects of the cecum on the metabolism and health of pigs - Dr. Tom Burkey

0 Tampilanยท 06/29/23
Di

Despite playing a significant role in the fermentation of dietary nutrients, the cecum and its effects on the metabolism and health of pigs are poorly understood. With that in mind, in this episode, Dr. Burkey discusses a study he worked on aimed at developing a cecectomized pig model in order to evaluate the cecum microbial community structure in cecectomized finisher pigs which were fed a high-fiber diet (soy hulls).
Meet the guest: Dr. Tom Burkey
ExperienceCurrent: Interim Head and Professor of Nonruminant Nutrition at the University of Nebraska-Lincoln
BackgroundPh.D. (Kansas State University)M.Sc. (Kansas State University) B.A., Biology (Rockford University)
Connect with the guest!
Visit us at https://swinenutritionblackbelt.com
๐—Ÿ๐—ถ๐˜€๐˜๐—ฒ๐—ป ๐—ผ๐—ป ๐—”๐—ฝ๐—ฝ๐—น๐—ฒ ๐—ฃ๐—ผ๐—ฑ๐—ฐ๐—ฎ๐˜€๐˜๐˜€, ๐—ฆ๐—ฝ๐—ผ๐˜๐—ถ๐—ณ๐˜† ๐—ผ๐—ฟ ๐—ฎ๐—ป๐˜† ๐—บ๐—ฎ๐—ท๐—ผ๐—ฟ ๐—ฝ๐—น๐—ฎ๐˜๐—ณ๐—ผ๐—ฟ๐—บ.
The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:
- Phibro- Hubbard Feeds- Alltech- DSM- Land O'Lakes- Adare- Animine

Menampilkan lebih banyak

 0 Komentar sort   Sortir dengan


Berikutnya