E049 Best Meal

<br/>The ELQE crew whets their appetites talking about the best meals of their lives. <br/>Kevin recounts the time he and Carlos were invited into a sushi restaurant by a ghost.<br/>Colleen thinks about the Guatemalan dishes her grandma made like salpicon and jocón.<br/>Intern Renee thinks back on her time in DC and hungers for the pork and lychee salad from Rose’s Luxury.<br/>Producer Carlos reminisces on the brisket nachos he had 10 years ago while escaping a baby shower.<br/><br/>Follow us on Instagram!<br/>@esloqueespod<br/>@theal7<br/>@corazondemelonn666<br/>@fivesss<br/>@californiareneesin