Today on the podcast Eric is joined by Linda Salinas to discuss the latest happenings from the Houston restaurant and bar scene. The pair discuss Reserve 101's rollout of their new vintage spirits program, Dak & Bop returning to it's original Museum District location, and Betelgeuse Betelgeuse opening it's 2nd location in the Montrose area. In the Restaurants of the Week section Moon Rabbit and Best Regards are featured.

Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com: Downtown Whiskey Bar Now Pouring Rare Vintage Spirits Thanks to New State Law Return of the Dak: Sizzling Korean Fried Chicken Spot Makes Big Museum District Comeback Spacey WashAve Cocktail Bar-Pizzeria Opens in Montrose with Must-Try 'Ironclad' Pies Healthy-Eating Houston Restaurant Set to Open Fresh 4th Locale in Tanglewood Crafty Montrose Ice Cream Shop Makes Sweet Move to the Heights Kevin Hart Invites Houstonians to His Tequila Bottle Signing Event in Midtown

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