04: Celebrating Scotland's Larder with Fiona Richardson (Scotland Food and Drink) and David Hay (Compass Scotland)

We marked Scottish Food and Drink fortnight, by inviting special guests Fiona Richardson (Head of Regional Food at Scotland Food and Drink)  and David Hay (CEO of Compass Scotland)  to discuss why Scottish food and drink shines. From Fiona and David's unique routes into the industry to shining the light on some of Scotland's unique producers, this podcast champions one of Scotland's best industries and the people who make it possible. <br/><br/><br/><br/><br/>