Caviar will be served at the cultivated seafood table
0
0
1 意见·
09/12/23
Allan Leung talks to Alex about Cultivated Caviar, saying that cultivated seafood is going to be expensive to produce so why not produce a premium product which people are used to paying a lot of money for. It makes economic sense.
显示更多
0 注释
sort 排序方式