The Swine it Podcast Show
The Swine it Podcast Show

The Swine it Podcast Show

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Dr. Aline Remus: Tailored Swine Nutrition | Ep. 235
46:38
#215 - Changing Tastes: a Deeper Look into Australian Pork Industry - Dr. Robert van Barneveld
40:55
#214 - The Real Pork Trust Consortium: Connecting consumers and the swine industry - Dr. Alexa Lamm
35:14
#213 - Emerging trends and ingredients in swine feed formulations - Casey Shaw
52:37
#212 - Defining and Enhancing Sustainability in the Swine Industry - Jamie Burr
34:40
#211 - Growth Through Challenges: The Swine Vet's Journey - Brooke Kitting
36:33
#210 - International Swine Trade: Uncovering the Intricacies - Tony Clayton
31:17
#209 - One Health: A Holistic Perspective on the Swine Industry - Dr. Heather Fowler
33:22
#208 - Exploring the Science of Feed Pelleting for Swine - Dr. Caitlin Evans and Paul Steen
35:35
#207 - Where software meets swine: the role of IT in farming - Josefine Tulinius, M.Sc.
35:37
#206 - Enhancing Swine Management: Precision Tech Solutions - Dr. Tami Brown-Brandl
39:36
#205 - Feed and its Ingredients: Risk Factors for Virus Transmission and Intervention Strategies - Dr. Scott Dee
41:00
#204 - Net energy and amino acids - what to do to beat the heat - Dr. Maria Mendoza
33:31
#203 - What's the relationship between animal welfare and caretakers? - Dr. Anna Johnson
34:37
#201 - The Power of Technology to Boost Swine Production - Bogdan Samoylenko
39:40
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