Unveiling the Spirit of Agave with Laura Thomason

This week, we take a look at the humble agave and what makes tequila and mezcal so unique. We're joined by Melbourne hospitality titan, Laura Thomason, as she gives her unique perspective from her time at an agave farm in Oaxaca to managing Australia's first agave exclusive bar. Listen now to learn more about everyone's favourite bad memory spirit, and why you should be giving it another shot (pun intended). Follow us on Instagram: @spirited_discussions